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Silicone Cupcake Baking Cups

BPA Free Food Grade Silicone
Our cake mold are made of food grade silicone. Silicone molds can be used safely in ovens, microwaves, and freezers. The heat-resistant temperature range is -40 to 220 degrees Celsius/-40 to 445F. The candy mould is safe and environmentally friendly. Different styles of silicone molds are enough for you to decorate your favorite cake shape on the cake, which is a necessary tool for application in the kitchen
  • None-toxic
  • tasteless
  • Heat and stain resistance
  • Durable, Non-oil-absorbing material,Easy-to-clean,Easy to peel off
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High Quality Material

The baking cups are made of 100% food grade silicone. BPA Free.

Durable, stylish and reusable. Various shapes, round, heart, star, Spiral, pumpkin, flower. Beautiful and cute donut will attract kids.

Stain resistant and non-slip.Outside matte finishing ,inside bright finishing,it is easy to clean and separate with cake.

Non-stick and Heat-Resistant. They are non-stick, each shape is bundt style so they bake evenly, they keep their shape well while baking and whatever you bake takes on the details of the mold. Cooled items pop out easily without cracking or breaking apart. Temperature safe from -40 to +446℉/ (-40 to +230℃), Oven-Microwave-Freezer-Dishwasher Safe.

CLEAN UP IS A BREEZE

If this is your first time using silicone bakeware, you will never go back to metal ones. Our silicone muffin pans are super easy to clean. Just put the pans in the dishwasher or use warm water & soap and clean up is done. That's how easy it is!

These mini bundt pans outside matte finishing, inside bright finishing, it is easy to clean and separate with cake. Great for occasions of birthday party, holiday party, baby shower, or wedding, they will be a big hit with your guests. After using, soak baking cups in warm soapy water. Any leftover crumbs will turn into mush and can easily be washed out with a soft cloth.

MUFFINS POP RIGHT OUT

Our silicone muffin pans are absolutely non-stick. So wether you're making muffins, brownies, cornbread or soaps - nothings sticks to the pan. If you wanted to replace your old metal pans, our silicone muffin and soap molds are exactly what you're looking for.

SUPER EASY TO USE

Just put your silicone muffin pans on a cookie sheet for stability when you put them in and out of the oven and you're good to go! Depending on your batter you can always spray a little olive oil on the pans and/or use paper liners – but it is not needed.

These mini silicone molds can be used for so many different desserts. Place them on a cookie or baking sheet, you can use them to make individual donuts,muffins, snack cakes, cupcakes, custards, cheese spreads and breakfast items. Also good for small frozen treats , candies, ice cubes, mousse or soap molds too.

Create your own special desserts or homemade soaps with the Antscare Silicone Mold. This mold is constructed with 100% pure, professional quality food-grade silicone, which meets US FDA and European LFGB safety standards (BPA, PVC and Phthalate FREE). Simply pour your favorite recipe in the mold, prepare, and cool completely. Then turn it upside down, this flexible silicone mold offers a non-stick surface that allows the baked goods to pop right out with a little push from the bottom. Remember to place the silicone mold on a baking sheet for easier positioning and removal.

Many customers have found creative ways to use Antscare silicone molds (depending upon the shape) to create delicious homemade cupcakes, muffins, brownies, cookies, cheesecakes, quiches, breads, chocolates, candies, tarts, butters, caramels, ice cubes, frozen baby foods, gelatin, ice creams etc. Other customers use the molds in unique ways to create clays, resin casting, candles, soaps and more.

All Antscare silicone products DO NOT have Chemical Coatings and are Pinch Test Passed. Our silicone mold handles temperature from -40 to +446 degrees Fahrenheit (-40 to +230 degrees Celsius). Reusable for up to 3,000 uses, our molds save money by eliminating the need to ever buy disposable paper liners again. Safe to use in the Oven, Refrigerator, Freezer, Microwave, Steamer and Dishwasher. Top rack dishwasher safe, but hand washing is recommended to extend the life of the product.

  • Materials
    • Silicone
  • Parameter
    • Non-toxic and tasteless
    • Heat and stain resistance
    • Easy-to-clean,Easy to peel off
    • Multipurpose Versatility
  • What Is A Pinch Test?
    Cheaper brands often use plastic fillers in their silicone products, so it is not safe for high-temperature baking. Pinch and twist a bit of the silicone, if it turns white, it's got fillers as 100% pure silicone will retain its color.
  • How to Pop Out Food from the mold Easily ?
    1. Place the Pans on a baking sheet, then spray cups with olive oil.
    2. Pour batter into cups until 1/2 - 3/4 full, Baking at around 350 degrees.
    3. After using, soak baking cups in warm soapy water. Any leftover crumbs will turn into mush and can easily be washed out with a soft cloth.
    Note : (Do Not use sharp objects when working with Silicone Bakeware because they can be easily damaged. Do Not scrub!)

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+86 195 40244520